GENERAL STEWARD

General Steward Course at Gurukul National Institute and Management (GNIM)

Welcome to Gurukul National Institute and Management (GNIM), where we bring you professional training programs designed to equip you with the skills needed to excel in the hospitality industry. Our General Steward Course is tailored for those who aspire to build a successful career in food and beverage service, and hospitality management.

Course Overview:

The General Steward course at GNIM is a comprehensive training program aimed at providing students with the core skills and knowledge required to work in various hospitality settings, such as hotels, resorts, cruise liners, and fine-dining restaurants. From understanding the fundamentals of food service to mastering guest relations, this course covers it all.

Key Highlights:

• Duration: Typically 6 months to 2 years, depending on the structure of the program.
• Mode of Delivery: In-Class Training / Online Classes
• Certificate: On successful completion, students will receive a recognized certificate from GNIM.
• Hands-on Training: Practical experience with industry-standard equipment and real-world scenarios.
• Experienced Faculty: Learn from seasoned professionals with years of industry experience.

What You Will Learn:

1. Introduction to the Hospitality Industry:
   • Overview of the hospitality and tourism sectors.
   • Key roles and responsibilities of a general steward.
2. Food and Beverage Service:
   • Understanding different types of food service (à la carte, buffet, room service, etc.)
   • Techniques for serving food and drinks.
   • Table setting and etiquette.
3. Guest Relations and Communication Skills:
   • Customer service excellence.
   • Handling guest complaints and queries with professionalism.
   • Communication skills for building rapport and ensuring guest satisfaction.
4. Health and Safety Standards:
   • Hygiene practices in the food and beverage sector.
   • Safety protocols and standards.
   • Knowledge of basic food safety regulations and handling procedures.
5. Restaurant and Banquet Operations:
   • Understanding restaurant layouts and kitchen coordination.
   • Managing banquets, events, and large group services.
6. Personal Grooming and Professionalism:
   • Importance of presentation and appearance in the hospitality industry.
   • Building a professional attitude and behavior in the workplace.

Why Choose GNIM for Your General Steward Training?

• Industry-Relevant Curriculum: Our course is designed in collaboration with industry experts to ensure that you receive up-to-date knowledge and practical skills.
• State-of-the-Art Facilities: Our classrooms and training facilities are equipped with the latest technology to give you a hands-on learning experience.
• Internship Opportunities: GNIM partners with leading hotels and restaurants, offering students the chance to gain real-world work experience through internships.
• Placement Support: We provide dedicated placement assistance to help you find job opportunities in the growing hospitality industry.

Career Opportunities:

After completing the General Steward course at GNIM, you will be well-equipped to pursue various career paths, including:

• General Steward / Server
• Waiter / Waitress
• Food and Beverage Attendant
• Banquet Service Staff
• Restaurant Supervisor
• Event Coordinator

With the booming hospitality industry, the demand for skilled professionals like you is at an all-time high. Whether you’re looking to work in a luxury hotel, a fast-paced restaurant, or an international cruise liner, the career opportunities are endless.

Admissions:

Are you ready to take the first step toward a fulfilling career in hospitality? Apply today to join the General Steward Course at GNIM!

For more details, including fees and enrollment instructions, visit GNIM Admissions.

Join us at GNIM and become a hospitality expert, ready to deliver top-notch service in the world’s most prestigious hotels and restaurants!

Contact Us: For any questions, feel free to reach out to us via info@gnim.org or call us at   033-6902-9692.